Thursday, August 4, 2011

Green Chili Beef Street Tacos

1 cup shredded beef (you could also use chicken)
2tsp taco seasoning
1 can chopped green chiles
1TBS water
6 corn tortillas
taco sauce
cheddar cheese

In a skillet, heat precooked (I used some roast I had in the freezer) beef, add water, taco seasoning and green chiles and heat through. Spoon onto steamed corn tortillas. Top with lettuce, cheese, and taco sauce.


Kim said...

Looks just great! I'm having a taco party in a couple of weeks, I might consider doing this. I feel like it would be good with a pork tenderloin...

Torviewtoronto said...

yummy looking tacos looks wonderful

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