Wednesday, February 22, 2012

Olive Garden Breadsticks {in the Bread Machine}

original recipe here
1 1/2 cups very warm water
2 Tbs white sugar
1 Tbs yeast
1 Tbs salt I know it's a lot of salt. but it works!
2 Tbs margarine
4 1/2 cups flour
Pour water, sugar and yeast into the bottom of the bread machine and let it set for like 5 minutes until it gets foamy. Then add the flour, margarine, and salt (add salt last, don't let it touch the yeast yet because it will kill it) Turn on the machine to the dough cycle and allow to run the full amount of time. Once the cycle is done, remove the dough and cut into about 12 peices. Roll into breadstick shape. Allow to rise again in a warm place until about doubled in size. Brush with an egg wash (1 egg+1 Tbs water) Bake at 400 for around 15 minutes, or until golden brown.
While they are baking, melt 3 Tbs margarine + 1 /2 tsp garlic powder + a pinch of salt and brush this over the breadsticks when they are done.

1 comment:

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