These aren't your mother-in-laws baked beans!... ya know how I know? Because they are MY mother-in-laws baked beans! Shout out to Sandy! ;) (with a few add in's just because I can't leave anything alone)
These are thick, and sweet and spicy, and My husband wont ever let me make any other kind.
1 can pork and beans
1 can kidney beans
1 can pinto beans
1 can white beans
4 strips turkey bacon cut into pieces
1 small onion
1/2 cup brown sugar
1/4 cup white sugar
1/4 cup ketchup
1/4 cup honey bbq sauce
2 heaping TBS yellow mustard
2 TBS molasses
1/2 tsp chili powder
1/2 tsp salt
1/2 tsp pepper
In a skillet, saute onion and bacon until onion is soft and bacon is cooked. Drain all the beans except for the pork and beans, throw everything into a crockpot and turn on low for 2-6 hours adding water if necessary.
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