Tuesday, January 3, 2012

Easy Peasy Meatballs

These are the easiest yummiest meatballs you'll ever make! They are great on spaghetti, subs, or even as appetizers!

Easy Peasy Meatballs
2 lbs ground beef
2 eggs
1/2 cup breadcrumbs
1 Tbs milk
1 tsp Worcestershire sauce
1/2 tsp garlic powder
1/2 tsp onion powder
1/4 cup ketchup
In a large bowl, add all ingredients and mix well. I used my kitchen aid and it mixed it all really well, and quickly! roll into ping pong sized balls and bake at 400 for 30 minutes!

3 comments:

Mindy said...

do these freeze well? i'm totally going to make these!!!

Kim said...

Oh yum! That is totally the type of stuff I am in the mood to eat after last week's crazy eating extravaganza!

Kim said...

Yum! Spaghetti and meatballs is such a comfort food of mine. I'm on the hunt for an awesome meatball recipe, can't wait to try yours.


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